ESSENTIAL QUESTIONS
Why do people love to make sculptures of food?
How and why do artists make work about food?
How can we create an artwork about food?
WHY?
Technical Skills:
Paying attention to details
Art Concept:
Trompe L'oeil
Life:
Observation skills
ASSIGNMENT
Recreate a plate of food as realistically as possible.
Requirements:
Inspiration:
Food and Art- 5 points
Development:
Reflection and photos- 5 points
Creation:
In Bisque- 5 points
In Glaze- 5 points
Reflection:
Self Reflection- 25 points
Peer Reflection- 5 points
Posted on Padlet- 5 points
Total Points: 60 points
Requirements:
Inspiration:
Food and Art- 5 points
Development:
Reflection and photos- 5 points
Creation:
In Bisque- 5 points
In Glaze- 5 points
Reflection:
Self Reflection- 25 points
Peer Reflection- 5 points
Posted on Padlet- 5 points
Total Points: 60 points